Tag Archives: Marikina

CHANGING CAREER TO THE BASIC, TRADITIONAL BREAD BUSINESS

In our journey in life, we aim for a stable and rewarding job. A career that will define who we are, what we want our generation and our children will remember of us. We study, we search, we travel, we’ve learned … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

KRIS TV: November 27, 2015 Episode Pandesal Malunggay and Pandesal Kalabasa Bread Making

Recently, We’ve been featured in ABS-CBN  morning Lifestyle Talk Show Program of Ms. Kris Aquino , November 27, 2015, KRIS TV in almost 4 mins segment, Pandesal Malunggay and Pandesal Kalabasa Making. For so many bakeries and bakers who’re more … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

NOVEMBER 2015: SCHEDULE OF BAKING TUTORIAL CLASS

FOR BREAD CLASSIFICATIONS AND OTHER DETAILS  CLICK HERE WEEK 1: November 06, 2015 Friday Friday– Basic Commercial Bread Making  Time: 8:30 am to 5:01 pm Fee: P3000 November 07, 2015 Saturday Saturday– Basic Commercial Bread Making  Time: 8:30 am to 5:01 pm Fee: P3000 WEEK 2: … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

OCTOBER 2015: SCHEDULE OF BAKING TUTORIAL CLASS

FOR BREAD CLASSIFICATIONS AND OTHER DETAILS  CLICK HERE WEEK 1: October 09, 2015 Friday– Basic Commercial Bread Making  Time: 8:30 am to 5:01 pm Fee: P2600 October 10, 2015 Saturday– Basic Commercial Bread Making  Time: 8:30 am to 5:01 pm Fee: P2600 WEEK 2: October 16, … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

THE SECRET OF MAKING TOASTED SIOPAO: HANDS-ON TUTORIAL FOR BUSINESS

Toasted Siopao Business? Gusto mong magnegosyo ng BAKERY , bread-related business, food cart  with Toasted Siopao as product concept? Pero hindi mo alam kung saan ka mag-uumpisa, ano mga kailangan, paano, lutuin at gawin. Well, we’re here to teach you … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

MGA MAHALAGANG BAGAY DAPAT IKONSIDERA BAGO PUMASOK SA BAKERY BUSINESS

Marami sa atin ang mahilig sa pagkain, yung iba sa sobrang hilig ginawa na itong career o business. May mga nag-aral para maging chef, cook at baker. Food business ang pinaka-IN na negosyo para sa ating Pilipino. Saang sulok ng … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , | 4 Comments

TOASTED SIOPAO: PERFECT PASALUBONG, PAMBAON AT MERYENDA

Taong 2011, nang namasyal kami sa mga siyudad ng Naga at Legazpi, ng makabili kami ng “siopao na tinapay” sa may terminal ng bus malapit sa may SM City Naga. Toasted Siopao daw ang tawag dito, mainit, masarap at malasa. … Continue reading →

Posted in Bread Making 101 | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment