CHANGE IS COMING YOUR WAY!
Para sa tunay na pagbabago, mag-negosyo tayo! Open and Rule your own Bakery Business this 2016!

Inviting all soon-to-be bakers/entrepreneurs to our JULY 2016 BASIC COMMERCIAL BREAD BAKING HANDS-ON TUTORIAL/WORKSHOP.

Learn in One (1) day:
– Actual Bakery Production (NOT DEMO, ALL HANDS-ON) Kayo po lahat ang gagawa at magluluto ng tinapay na pambenta!
– The Ins and Outs of a Successful Bakery Business
– Bread Marketing Strategy, Sales and Promotion
– Equipments and Tools to Use (Budget Wise)
– Raw Materials (Ingredients) needed
– Costing, Measurement and Consistency
– Baking of soft, delicious and quality breads

For more info, schedules, fees per bread classifications, follow our posts, photos & videos @ #emmbakeshop or Like Us on facebook.com/emmbakeshop